an abstract photo of a curved building with a blue sky in the background

RASBERRY BRIOCHE​

About the concept

POPULAR DEMAND:
Brioches are currently trending in the culinary world, Sweet and Savory Options: Brioches can be served in both sweet and savory variations, allowing for a wide range of offerings that cater to different tastes.​

PERFECT FOR ANY TIME OF DAY:
They can be enjoyed for breakfast, as a snack, or as part of a main meal, providing flexibility in menu planning.​

GOURMET APPEAL:
The rich, buttery texture of brioches gives them a gourmet feel, appealing to customers looking for high-quality, indulgent treats.​

SEASONAL VARIATIONS:
Brioches can be easily adapted to include seasonal ingredients and flavors, keeping the menu fresh and exciting throughout the year.​

CREATIVE PRESENTATIONS:
They can be shaped and filled in various creative ways, allowing for unique presentations that can attract more customers.

Products:​

  • Sonneveld Briochemix​

  • Belusa Favorit S 80%